Blackened Seared Tuna Steak (on sale at Harris Teeter), Sticky Sushi Rice, Fresh Express Double Carrot Salad with Makoto Ginger Dressing
The love of cooking...and eating of course...is a tradition that is deeply rooted in our families. Matt and I find ourselves regularly looking for new recipes and ingredients to try in the kitchen. We hope to feature some new things that we are trying as well as some of our old favorites. Through this blog we hope you can enjoy our journey with us!
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